Fruit Tart - Delicious Much

Ok....After I watched Paula Dean make this delicious "Fruit Tart" on Food Network TV, I couldn't wait to make one. After an hour of preparation, here I got my first homemade "Fruit Tart." Impress or not? Well...at least it looks good to me, look like a professional made fruit tart from the store. Well...it's in the fridge now and we are going to wait couple hours before we take our first bite.

Monglian Hot Pot in Houston Texas

This restaurant is call "LittleSheep Mongolian Hot Pot". The ingredients of Hotpot seasoning contain dozens of Chinese medical restorative materials. The integration of seasoning and mutton developed into Little-Sheep Specialty hotpot with strong food culture of Mongolia nationality, characterizing fresh and tender meat, soup with long lasting savor, fresh mutton even after being fully cooked. Here are some pictures we took while we visited there.

Mango Cream Brule

I got this recipe from recipezarr. I put mango and it mixed so well with the cream.

Happy Birthday - Sarah

Today is my sister's birthday! I made a heart shape cake for her. All her guests were enjoyed the cake and I was very proud of myself that the cake turned out so delicious.

Cheese Cake - only one crack

Ok...This was the third cheese cake I've baked and I still got a crack in the middle. I just can't figure out why I couldn't bake a perfect pretty cheese cake, but it still taste good so I guess I am happy with that.

Cheese Cake - Cheesecake Factory Style

Hello, I am back! Today I want to share this wonderful recipe with you and for those of you who love cheesecake....it's time for baking!

After one hour of baking, remove from oven. Let it cool enought before take into the refrigerator for 24 hours.

Now I can have cheesecake factory cheesecake at my own home.

Happy Baking!

Carrot cake with Lemon Frosting

I used the Betty Croker Carrot cake mix to bake two 8"x2" cakes then I leave them out to cool down for couple hours. Then, I spread the special Lemon Frosting to the cake (both layers), next I colored the frosting to lime green to write "Happy Birthday" - This was my first time to try out the cake deecorating, it was fun and interesting....I know my co-workers can't wait to taste it. Oh, by the way, I made this cake for my co-worker! Happy Baking!

Seven Layers Dip

Here is a picture of my homemade Seven layers Dip. It was so yummy and kids all love it. Here is the recipe...Happy Cooking!!
1 (16 ounce) can refried beans
4 cups shredded Cheddar-Monterey Jack cheese blend
1 (8 ounce) container sour cream
1 cup guacamole
1 cup salsa
1 (6 ounce) can black olives, chopped
1/2 cup chopped green onions

Lemon Frosting Cake

Ok....I have to confess that the look of my cake is ugly. Because I didn't use right tool and I didn't make enough frosting to put on the cake. This was my first time making frosting and it taste pretty good.

Pudding Cake

I've learned how to make this pudding cake from a friend. I just love it. The cake doesn't look pretty but it taste so good that you want more & more. By the way, my co-workers also love it.